taylorshocks

My Current Obsessions in NYC

In Uncategorized on August 27, 2010 at 7:33 pm

So… It’s been  A WHILE.

I have been taking quite a long duration of time getting used to real life. It’s kicked my ass a lot harder than I expected it would — and from someone whose quite confident in her abilities to overcome all? That’s saying a lot. I will work to the best of my ability to post a few times a week from this point forward.

Since having moved to the city, I’ve acquired some obsessions — some. Here goes:

HELL’S KITCHEN FLEA MARKETS (Saturdays and Sundays only)


I think I just LOVE the intrigue of flea markets — you never know whether you’re purchasing a straight up rip off or a couture article of clothing and or bag that is worth a lot now and will be worth even more down the road. I brought Chris, my roommate, with me one weekend to the market. While he was initially excited about the odd trinkets he found he eventually got tired, understandably so. For me? I think it’s a rotating group of cool boutiques — some with junk but others with solid artists trying to get their foot in the door.

COCONUT WATER


While I do work for an Advertising Agency that reps Vita Coco I will say this much — I was told sight on seen when I got the job that I would become addicted to the beverage. I originally was a stubborn ass, as per usual, and fought them on this. I came to find myself much more refreshed, a bit more hydrated and definitely satisfied.

MEATPACKING/ CHELSEA MARKETS

Well, the reasons I love this area could go on forever but I can sum it up. Great restaurants, amazing downtown vibe and awesome shopping. I approve on all levels. I even went for a run through Meatpacking last night and saw free Salsa Lessons being offered plob dab in the middle of an intersection — so great.

Chelsea Markets is a new revelation to me, I know I know, I’m VERY behind the times — but I must admit, gourmet oil/chocolate shops in the same place as amazing book stores and Anthropologie? You got me hooked Chelsea Markets, congratulations.

WESTVILLE RESTAURANT

I love bustling, little holes in the walls that allow people to pour their $7 glasses of wine into red plastic cups to socialize more comfortably outdoors. I also love places that have chalkboards with their seasonal/daily menus on them too. Oh, and my favorite dish was present and delicious — Turkey Chili. Westville, I’m coming back for you.

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